The Squirrel Pub - Penn Street - Bucks


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Bar Menu

Menus

Please find below a sample menu - our bar menu is constantly changing to reflect seasonal produce, and to keep it interesting!

BAR MENU
Some of our dishes can be tailored to be gluten free,
please speak to a member of staff.


Jacket Potatoes £6.95

Choose up to three of the following fillings. Served with a salad leaf garnish
Heinz baked beans

Smoked crispy bacon

Tuna mayonnaise with a hint of basil, onion and balsamic

Coleslaw

Melted Cheddar cheese

Side Orders
Rustic garlic baguette £2.95

Beer battered onion rings £2.50

Homemade coleslaw £1.50

Homemade Cheesy Chips £2.50

Homemade Chips £1.95

Green Olives ideal to share! £3.50

Seasonal Vegetables £2.95

Side Salad with sun blushed tomatoes, olives and spring onions £2.95

Sandwiches £6.95

Choose from Rustic White or Brown Baguette, White Bloomer, Malted Bloomer or Gluten Free Bread



Beef Pastrami and Fresh Rocket Leaves with a Horseradish mayonnaise

Grilled Chicken Breast and Chorizo with melted cheddar topped with spring onion, on a bed of salad leaves and mayonnaise

Mature Cheddar Ploughman’s Sandwich with Branston pickle, fresh salad leaves, tomato, spring onion and mayonnaise. Served with a pot of gherkins on the side

Luxury Tuna Mayonnaise blended with a hint of fresh basil, onion and balsamic vinegar. Filled with fresh salad leaves, cucumber, spring onion, and layered with melted cheese

Proper Ham Salad Sandwich Home baked honey and mustard gammon ham with fresh salad leaves, cucumber and tomato

Club Sandwich (£7.95) Grilled chicken breast and home baked gammon ham, egg, tomato, fresh leaves and mayonnaise served on toasted white or malted bloomer



Starters

Homemade Soup £4.95
Served with fresh crusty bread. Please ask our staff for the soup of the day


Homemade Scotch Egg £5.95
A warm, homemade Scotch Egg wrapped in prosciutto ham served on a bed of salad leaves with a pear and white wine chutney

Breaded Halloumi Sticks £5.95
Homemade breaded Halloumi sticks served on a bed of salad leaves with a garlic mayonnaise dip

Chicken Goujons – as a starter £4.95, or for a larger portion £6.95
Tender strips of chicken breast coated in breadcrumbs. Served with a sweet chilli dip on the side and fresh salad leaves

Cod and Prawn Fish Cake£5.95Succulent cod and prawn fishcake coated in crispy breadcrumbs, served on a bed of leaves, with a side of homemade tartare sauce


Mediterranean Salad £6.95
Prosciutto ham, chorizo, olives, mozzarella, sun blushed tomatoes on a bed of fresh salad leaves, finished off with a balsamic dressing




Mains
We pride ourselves on producing traditional homemade pub fayre. From our salsa to our burgers, time has been taken to provide you with food worth waiting for!

our regulars

The ‘Squirrel’ Burger £12.50
Our famous homemade burger! Made with fresh herbs and a hint of garlic, topped with cheddar, smoked bacon, tomato, and leaves in a crusty ciabatta bun. Served with homemade chips, coleslaw, and a pickled gherkin finishing it off! Double up, and have an extra ‘Squirrel’ Burger, bacon and cheese - add £5.00

Trio of Fish & Chips £13.95
Feast on a platter of Beer Battered Cod fillet, wholetail breaded Scampi and a Cod and Prawn fish cake, served with mushy peas, chips, and tartare sauce


Goats Cheese and Mushroom Tart £10.95
Caramalised leeks with roasted button mushrooms and goats cheese in a puff pastry tart. Served with a cherry & sun blush tomato, olive, and pine nut salad finished with a balsamic dressing


Hog Roast Slider £11.95
Cider & Herb marinated, slow roasted pulled Pork with a touch of BBQ sauce, in a Brioche bun with salad leaves. Served with homemade chips, Crackling and a side of Apple sauce

Chilli Brat Dog £10.95
A Bratwurst Sausage in a Hotdog roll, filled with homemade Chilli, and topped with melted cheddar cheese. Served with homemade chips and coleslaw

Smoked Salmon Tartlet £10.95
Short crust pastry tartlet filled with Smoked salmon and asparagus, with a tomato and tarragon potato salad. Served with a cherry & sun blush tomato, olive, and pine nut salad finished with a balsamic dressing

Chicken and Asparagus Salad £10.95
Grilled chicken breast with fresh asparagus and prosciutto ham, on a bed of crisp salad leaves, olives, and cherry & sun blush tomatoes. Topped with a balsamic dressing


Sweetcorn Fritters £9.95

Homemade sweetcorn fritters flavoured with harissa, served on a cold green bean and cucumber salad with baby potatoes, peas and a mint vinaigrette

8oz Rump Steak £15.95
Rump steak served with a cherry & sun blush tomato, olive, and pine nut salad with a balsamic dressing, and homemade chips. Served with a roast garlic and parsley butter

Available on Sundays

Traditional Sunday Roast Beef £10.95
Traditional Roast Beef with all the trimmings, roasted seasonal vegetables, homemade Yorkshire pudding, roast potatoes and gravy

Roast Lamb £12.50
Roast Lamb infused with rosemary and garlic with all the trimmings, roasted seasonal vegetables, homemade Yorkshire pudding, roast potatoes and gravy


Homemade Spinach and Mushroom Wellington £10.95

Sautéed mushrooms, wilted spinach, goats cheese, and a hint of mustard infused with thyme and wrapped in puff pastry. Served with roasted seasonal vegetables, roast potatoes and gravy on the side



Some of our dishes can be tailored to be gluten free,
please speak to a member of staff.

Please ask a member of staff to see our Dessert Board



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